ESOL 4A

Tuesday, 11 June 2013

Dear Roger,
 
I am writing to inform you about the what i things i have done. I have  phoned the supplies about our credit period and we have got an extension of 30 days.
The Hilton is not available on the days we needed i have booked a room at the International. And it is 50 EUR a person for a buffet lunch.
I have checked your parking permit and it has been renewed and you can leave till company language training not in core time .
I haven't corrected your overhead for Thursday presentation,I have also phoned Jeff to cancel the golf morning for Friday but his hasn't answered .
I've  left a massage mailbox i will try again . i have asked Tessa to call you next Tuesday.
i hope you are happy with what i have done. 

Regards

Randi ,

Sunday, 12 May 2013

Mother day

Thank You, Mom

2013-05-11
One day an 11 year old girl asked her mother, "What are you going to get me for my 15th birthday?" The mother replied, "There is much time left."
When the girl was 14 she fainted and was rushed to the hospital. The doctor came out and told her mom, that she had a bad heart and she is probably going to die...
When she was lying in the hospital bed, she said, "Mum...have they told you I am going to die?" The mother replied, "No, you will live." as she left weeping. Girl said, "How can you be sure?" The mom turned around from the door and said, "I know."
She turns 15 years when she is recovering and comes home to find a letter on her bed. it says:
"My dearest daughter, if you are reading this it means all went well as I told you. One day you asked me what I was giving you for your 15th birthday, I didn’t know then, but now my present to you is my heart."
Her mother donated her heart...



In this special day, don't hesitate to tell mom how much you love her.
Share this special moment on your private "Moment Wall" as a good memory.
Tips: Reply with 'M' to know how to create your own moment.

Wednesday, 10 April 2013

Apple and peach filo pies


Try this healthier dessert packed with delicious fruit.
Serves 4
Cooking time: 15 minutes

Ingredients
6 granny smith apples, peeled, cored, cut into 1cm wedges
2 tbs orange juice
1 tsp ground cinnamon
1 tbs brown sugar
1/4 cup sultanas
8 sheets filo pastry*
825g can peach halves in natural juice, drained, thickly sliced
2 tbs Tick approved margarine spread, melted
2 tbs slivered almonds*
1 tbs icing sugar
Reduced fat pouring custard, to serve*
Apple and peach filo pies


Try this healthier dessert packed with delicious fruit.
Serves 4
Cooking time: 15 minutes

Ingredients
6 granny smith apples, peeled, cored, cut into 1cm wedges
2 tbs orange juice
1 tsp ground cinnamon
1 tbs brown sugar
1/4 cup sultanas
8 sheets filo pastry*
825g can peach halves in natural juice, drained, thickly sliced
2 tbs Tick approved margarine spread, melted
2 tbs slivered almonds*
1 tbs icing sugar
Reduced fat pouring custard, to serve*